- Gluten Free
ALLERGENS: None present in the product itself but allergens are present on the premises it is packed in therefore may be a small risk of cross contamination. However we make every effort to ensure no cross contamination occurs.
1. Use a 2 to 1 water to rice ratio.
2. Bring water to a boil over a medium heat.
3. Stir in the rice, cover and reduce the heat to low.
4. Simmer for 15 minutes until all of the water is absorbed.
Highly fragrant and super-flexible white rice is sweet, sumptuous and always a treat for the taste buds. Pair it with curries, creamy sauces, tomato-based hot dishes and all manner of other wholesome savoury food.