ALLERGENS: None present in the product itself but allergens are present on the premises it is packed in therefore may be a small risk of cross contamination. However we make every effort to ensure no cross contamination occurs.
Organic Stoneground Flour from Stoates Farm Cann Mills. Self-raising flour is used in baking and cake-making, and is often an ingredient in packaged cake mixes. If you do not have self-raising flour, combine plain flour with baking powder.
Stoate & Sons produce quality stoneground flour supplying both the domestic and bakery trade throughout the West Country and beyond. The growth in popularity for traditionally produced artisan breads and the increased desire towards home baking has helped this authentic flour milling legacy to continue along its path.