- Gluten Free
ALLERGENS: None present in the product itself but allergens are present on the premises it is packed in therefore may be a small risk of cross contamination. However we make every effort to ensure no cross contamination occurs.The perfect Zero-waste snack! Simply find a large sauce pan, and coat the bottom with oil (our rapeseed oil goes perfectly with this!) or butter if you prefer, add your popcorn kernels (between 50-100g a serving) and apply a medium to high heat and place the lid on top. It won't take long for the kernels to pop, and you can tell once they are all pop once the popping sound stops or slows down, Keep the lid on to prevent heat the from escaping. To avoid any kernels sticking to the plan shake it occasionally to keep them kernels moving and to get the uncooked kernels to the bottom. Once it's all cooked, you can get customising and add your favourite flavouring.